Spring has finally sprung and with it so has every plant, flower and tree in our yard including the herb garden, orchids and crepe myrtles. Even our bougainvillea (aka “Boogey”), who we thought was on his last “legs” a few months ago, is now thriving and brimming with bright fuchsia blooms! In the spirit of the season, The Glamorous Gourmet... Read More
The post The Glamorous Gourmet’s Spring Giveaway featuring a Williams-Sonoma Farmers’ Market Herb Wreath! appeared first on The Glamorous Gourmet.
With Snowmageddon inflicting some pretty miserable weather on us this Winter, it seems like the perfect time to hunker down at home and enjoy some fabulous food and wine! Our “Perfect Pairings” segment explores the delicious depths of flavor and highlights combinations that synergize beautifully together. There’s nothing like discovering a “1+1=3” combination that really make your palate sing! And why should that experience only be enjoyed at a... Read More
The post “Perfect Pairings”: Crispy Chicken Thighs with Bacony Spinach & Escarole Paired with 2 Perfect Wines! appeared first on The Glamorous Gourmet.
If you’re like me, a main focus of January is undoing the indulgence of the holiday season. As a year long fan of indulgence, however, I never like it to actually FEEL that way! Our latest “Fast & Fabulous” recipe for Oregano Marinated Chicken Paillard & Greek Salad is perfect for eating healthy without sacrificing one iota of flavor. This delicious dish features succulent grilled chicken... Read More
The post Fast & Fabulous: Oregano Marinated Chicken Paillard & Greek Salad appeared first on The Glamorous Gourmet.
With the chill of Winter finally settling in, there’s no time like the present to embrace our latest Wine Word of the Week: Fortified Wine. These delightful wines are generally hearty, rich in flavor and sure to warm you up from the inside out! Introduced in the 17th century, fortified wines are wines to which distilled spirits have been added, usually a neutral grape... Read More
The post Wine Word of the Week: “Fortified Wine” appeared first on The Glamorous Gourmet.
“There is nothing like staying at home for real comfort.” – Jane Austen If you’re looking to add a little panache to your next holiday soirée, have I got a Fabulous Find for you! I recently discovered Juliska’s “Amalia” Champagne flutes and was instantly smitten by this line of exquisite, handmade stemware that can make drinking bubbly feel even more special (yes, it is... Read More
The post Fabulous Finds: Juliska’s “Amalia” Champagne Flutes! appeared first on The Glamorous Gourmet.
As we kick off December, or Champagne month as I like to call it, I thought it only appropriate to go with a fabulous, sparkling wine-related Wine Word of the Week like dosage! Who knows, during this time of year it just might come up in casual, wine-related conversation and THEN who will look like the wine expert? Sparkling wines like Champagne which are made using the... Read More
The post Wine Word of the Week: “Dosage” appeared first on The Glamorous Gourmet.
While I sincerely adore each and every classic Thanksgiving dish from stuffing to sweet potatoes, this year I’ll be treating my guests to a delightful “amuse bouche” before we dig into the main meal. This deliciously Decadent Butternut Squash Bisque will prime everyone’s palates for the meal to come and, as an added bonus, it can even be prepared in advance! I must admit I came... Read More
The post Thanksgiving Deliciousness: Decadent Butternut Squash Bisque! appeared first on The Glamorous Gourmet.
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