Easter Wines

Anne Amie Cuvée A Müller-Thurgau, Yamhill-Carlton District, Oregon
Anne Amie Cuvée A Müller-Thurgau, Yamhill-Carlton District, Oregon $16.00
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Charles Joguet Chinon Cuvée Terroir, Loire, France
Charles Joguet Chinon Cuvée Terroir, Loire, France $24.00
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Cleto Chiarli Brut de Noir Rosé Lambrusco, Emilia-Romagna, Italy, NV
Cleto Chiarli Brut de Noir Rosé Lambrusco, Emilia-Romagna, Italy, NV $16.00
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Copain Tous Ensemble Pinot Noir, Anderson Valley, CA
Copain Tous Ensemble Pinot Noir, Anderson Valley, CA $28.00
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Blog

Glamorous Valentine’s Day Cookies

February 05, 2017

Nothing says Valentine’s Day like something sweet for your Sweetheart. Especially something homemade with a glamorous flair! Our Glamorous Valentine’s Day Cookies fit the bill perfectly, are utterly delicious and super easy to make. In fact, they are in such demand here at Chez Miskew, I use this same cookie recipe for virtually every holiday. I simply swap out the cookie cutters and frosting colors to suit the season or holiday. The jig is up, my foodie friends! While the recipe itself is pretty basic, I think what makes these cookies so darn special is the salt. I always use Kosher salt when baking and there’s just something about the balance of sweet and salty in this recipe that makes...

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5 Glamorous Getaways for Food & Wine Lovers

February 01, 2017

I truly adore this quote and if one of your New Year’s resolutions is to travel more, you are in luck! We’ve covered some fabulous getaways over the last couple years, Glamorous Getaways to be exact, that are perfect for food and wine lovers. From the charming L’Auberge Carmel in Carmel, California to the pet-friendly Park on Main Hotel in Highlands, North Carolina, grab a glass of wine and have fun planning your itinerary while perusing these wonderful options: 1.) L’Auberge Carmel – Carmel, California   2.) The Cloister at Sea Island – Sea Island, Georgia   3.) The (Pet-friendly) Park on Main – Highlands, North Carolina   4.) The Epicurean Hotel – Tampa, Florida   5.) The Inn on...

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Wine Word of the Week: “Tannins”

January 27, 2017

Winter is prime “red wine” season and the topic of tannins is a hot one this time of year. For that reason, it’s our official Wine Word of the Week. But if you think you don’t know what “tannins” are, chances are good that if you’re reading this, you’ve encountered them before: Have you ever taken a sip of red wine and felt a drying sensation in your mouth? Have you ever woken up with a throbbing headache after a night of drinking red wine? Have you ever enjoyed an aged red wine that was deliciously smooth and elegant? If you’ve experienced any of the above, then you’ve experienced tannins, my wine loving friends! But just what the heck ARE...

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