Wine Word of the Week: “Fortified Wine”

With the chill of Winter finally settling in, there’s no time like the present to embrace our latest Wine Word of the Week: Fortified Wine. These delightful wines are generally hearty, rich in flavor and sure to warm you up from the inside out! Introduced in the 17th century, fortified wines are wines to which distilled spirits have been added, usually a neutral grape... Read More

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