Spring has finally sprung and with it so has every plant, flower and tree in our yard including the herb garden, orchids and crepe myrtles. Even our bougainvillea (aka “Boogey”), who we thought was on his last “legs” a few months ago, is now thriving and brimming with bright fuchsia blooms! In the spirit of the season, The Glamorous Gourmet... Read More
The post The Glamorous Gourmet’s Spring Giveaway featuring a Williams-Sonoma Farmers’ Market Herb Wreath! appeared first on The Glamorous Gourmet.
Our latest Fast & Fabulous recipe was inspired by the post-Thanksgiving nirvana of leftovers! Nothing’s better than leftovers, am I right? This recipe for Roasted Chicken, Sage, Mushroom & Caramelized Onion Salad can handle just about any leftover you have on hand: chicken or turkey, sage, mushrooms, cranberry, onions and even gravy if you’re feeling particularly decadent. Bring. it. on!!! As luck would have... Read More
The post Fast & Fabulous: Roasted Chicken, Sage, Mushroom & Caramelized Onion Salad appeared first on The Glamorous Gourmet.
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