Château D'Esclans Les Clans Côtes de Provence Rosé, Provence, France

This is where the departure from traditional rosé really begins! The grapes for Les Clans are selected from old vines consisting primarily of Grenache and Rolle. This wine is made from 90% free run juice and 10% first slight pressing. Alcoholic fermentation takes place in new and second year demi-muids. Burgundian style bâtonnage occurs twice weekly for ten months to enhance creaminess and complexity.

This wine has fragrant aromas of red berries, white peach and spice and dazzles on the palate with layers of strawberry, cherry, spice and hint of lavender. The lovely complexity accompanies a luxuriously creamy mouthfeel followed by a long, lingering finish. This wine would pair beautifully with everything from rich seafood dishes to roasted chicken!

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