If you’re planning on indulging in our Steak au Poivre a Deux this Valentine’s Day, why not continue the indulgence into dessert with this deliciously decadent recipe for Red Velvet Cake. Not only am I obsessed with the delicious flavor of the bright red cake slathered with cream cheese frosting and topped with crunchy chopped pecans, this recipe has sentimental... Read More
The post Valentine’s Day Sweets: The Bubble Room’s Red Velvet Cake! appeared first on The Glamorous Gourmet.
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