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A Glamorous Springtime Giveaway: 2013 Schramsberg Blanc de Noirs Sparkling Wine!

As I mentioned in my last Facebook LIVE “Wines of the Week” show, I’m craaazy about sparkling wines for Spring!  They’re bright, crisp and refreshing – pretty much the vinous equivalent of the season itself. So what better wine to feature in this month’s Glamorous Springtime Giveaway than something sparkling?

So this month I’m happy to feature a sparkler from one of my favorite producers, the 2013 Schramsberg Blanc de Noirs Brut, North Coast, California (a $45 value)! If you’re a bubbly fan you really NEED to know about these wines. Acquired by Jack and Jamie Davies in 1965, Schramsberg produced the first ever California sparkling wines to match the quality and style of French Champagne. They also pioneered the Blanc de Noirs style in the United States, releasing the first such wine in 1967.

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The Schramsberg Cuvées are aged in Hand-dug Caves on the Historic Property

“Blanc de Noirs” means “white from black” and refers to a white sparkling wine made from red grapes. Schramsberg winemaker Keith Hock keeps the wine’s translucent, golden color by immediately separating the juice from the pigment-rich skins. So this delightful wine is predominantly Pinot Noir (85%) with a dollop of Chardonnay (15%) added for length on the palate.

I love how the wine’s clear glass bottle allows the gloriously golden liquid inside to show through, while the gold foil and elegantly embossed script on the label give it added allure. On the palate, the Schramsberg Blanc de Noirs displays heavenly notes of citrus, peach, caramel and lemongrass along with the hallmark bread dough and brioche deliciousness we love in Methode Traditionelle sparkling wines. You just can’t help but be smitten by this wine’s richness and charm!

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Harvesting Chardonnay Grapes during Camp Schramsberg

A few years ago, I had the pleasure of attending Camp Schramsberg, an experience which immerses participants in the cycle of sparkling wine production. From harvesting grapes in the vineyard to intensive seminars on pairing sparkling wine with food, to honing your sabrage skills – it is a MUST for anyone who loves sparkling wine. My participation really enhanced my appreciation of what goes into making these very special wines (to read more, please click here).

To enter The Glamorous Springtime Giveaway for the 2013 Schramsberg Blanc de Noirs, simply leave a comment at the end of this post sharing your favorite Spring dish or ingredient – OR – your favorite Spring cocktail or wine. Whatever lights YOUR culinary fire! Entering is as simple as that AND for additional chances to win, please go ahead and leave comments on other blog posts. Each additional comment left on a post here on my website will count as one additional chance to win.

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Honing my Sabrage Skills with Instructor Holly Peterson

This Glamorous Springtime Giveaway is open to anyone 21 years of age or older who lives in the continental United States. It starts TODAY, Wednesday March 14th and ends next Wednesday, March 21st, 2018 at 9:00pm EST when a winner will be randomly drawn. The lucky winner will be contacted immediately to arrange shipment/delivery – the cost of which is included as part of the contest!

Thank you in advance for your participation, best of luck and remember, you have to play to win so please leave your comments now. I’m looking forward to drawing a winner next #WineWednesday and I can’t wait to see your Spring-inspired Comments!

Cheers,

The post A Glamorous Springtime Giveaway: 2013 Schramsberg Blanc de Noirs Sparkling Wine! appeared first on The Glamorous Gourmet.