Our latest Wine Word of the Week is solera which refers to a system of fractional blending and aging associated primarily with fortified wines (i.e. Sherry, Madeira, Port) and non-vintage sparkling wine (i.e. Champagne). The purpose of the solera is to produce wines with a consistent “house style” rather than exhibiting the nuances of vintage variation which is most commonly seen in the majority of wines sold in the US... Read More
The post Wine Word of the Week: “Solera” appeared first on The Glamorous Gourmet.
Sign up to get the latest on sales, new releases and more …
© 2024 The Wine Atelier
